I have the best Beef-Topped Bean Enchilada recipe that will have your family asking for more. This recipe is a perfect a freeze-ahead meal.

Tito's Tacos is one of my favorite Mexican food spots. It's located in Culver City, CA (map). They have a very simple menu offering basic items such as tacos, burritos, tamales, enchiladas, and tostadas. My personal favorites are their all beef burritos, beef enchiladas, and their chicken tamales and yes, I am starting to drool

the fearless explorer, Cabeza De Taco puts his two cents in on Beef Enchiladas from Dart Bowl - a classic bowling alley in Austin, TX..These enchiladas are topped with fried eggs and texas toast. a fitting combo for bowlers..? i would say yes.

Winter dish with a kick

New Mexican food is a type of regional cuisine originating in the U.S. state of New Mexico and in southern Colorado; it is a subset of Mexican-American cuisine. Although many New Mexican dishes are similar to Mexican and Tex-Mex offerings such as enchiladas and burritos, New Mexican food has a distinct style. The most important difference is the type of chile pepper used. New Mexico chiles comes in two varieties, referred to as either green chile or red chile depending on the stage of ripeness in which they were picked.Green chile is perhaps the defining ingredient of New Mexican food compared to neighboring styles, though heavier use of cilantro and relaxed use of cumin are also important. In the past few years, green chile has grown increasingly more common outside of New Mexico, and it is a popular ingredient in everything from enchiladas and burritos to cheeseburgers and bagels within the state's borders.