Jerky is meat that has been cut into strips trimmed of fat, marinated in a spicy, salty or sweet liquid, and then dried with low heat (usually under 70°C/160°F) or occasionally salted and sun-dried. The result is a salty, stripped, semi-sweet snack that can be stored without refrigeration. Jerky is an early application of food preservation techniques.

Actually probably a lot of people but heres how to make it.

I found this today while browsing online. It is so bizarre that I am considering buying one to try it? What do you think, would you try it or not?

During some backwoods gathering in rural Utah, a hickish grocery store owner offered the Republican Presidential candidate some green tea.“Ooh,” Mitt Romney said, “I don’t drink tea.” Instead, he forced an aide to chug it and then bought a bunch of beef jerkey and a candy bar.