this dish is a quick and easy alternative to your families craving for Mexican food.

Las Vegas has some pretty good mid and low price Mexican restaurants but does not fare very well at the high end. If you are on a budget, Mexican food in Vegas is a good deal but if you are visiting from Chicago, San Antonio or Houston you might want to stick to buffets, French food and steaks.

A forum thread with tonnes of damn good recipes. Most of them are cheap and easy to make. Bachelors, here is your new cook book.

Mexican crema...delicious homemade sour creamAuthentic Mexican food is very unlikely to be covered in a thick and gloopy layer of suspiciously orange melted cheese. Cheese is actually used pretty sparingly in true Mexican cooking, and is more often a crumbled hard cheese than a soft a melted cheese.

New Mexican food is a type of regional cuisine originating in the U.S. state of New Mexico and in southern Colorado; it is a subset of Mexican-American cuisine. Although many New Mexican dishes are similar to Mexican and Tex-Mex offerings such as enchiladas and burritos, New Mexican food has a distinct style. The most important difference is the type of chile pepper used. New Mexico chiles comes in two varieties, referred to as either green chile or red chile depending on the stage of ripeness in which they were picked.Green chile is perhaps the defining ingredient of New Mexican food compared to neighboring styles, though heavier use of cilantro and relaxed use of cumin are also important. In the past few years, green chile has grown increasingly more common outside of New Mexico, and it is a popular ingredient in everything from enchiladas and burritos to cheeseburgers and bagels within the state's borders.