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Robyn O’Brien used to roll her eyes when a child with a peanut allergy showed up at a birthday party. Then, two years ago, she fed her youngest child scrambled eggs. Her baby’s face swelled into a grotesque mask.
An overview of food allergies in children and the problem foods to look out for including cow's milk, eggs, shellfish, soy, and wheat.
Six to eight percent of children have food allergies and two percent of adults have them. The most common food allergies in adults are shellfish, peanuts, tree nuts, sesame seeds, fish, and eggs, and the most common food allergies present in children are milk, eggs, and peanuts.
Egg allergy occurs when the immune system mistakes egg protein as a harmful substance. This document provides a good overview of this particular food allergy and how sensitized individuals can minimize risk of exposure.
Gluten-free, wheat-free, peanut-free, tree-nut free, dairy-free, soy-free and egg-free Halloween treats for my kids with food allergies.
Eggs food allergy
