French fries (North America; sometimes also uncapitalized as "french fries" or simply "fries"), or chips (United Kingdom, Republic of Ireland, and some Commonwealth nations), are pieces of potato that have been Batoned and deep-fried.In areas where "chips" is the common term, "French fries" usually refers to the thinner variant found in US-influenced fast food restaurants, or to the even thinner "shoestring potatoes". In North America "chips" generally means potato chips (called "crisps" in the UK and Ireland), which are deep-fried, very thin, salted slices of potato that are usually served at room temperature. In Australia "chips" refers to any form of fried potato. A more recent hybrid of thicker cross-cut splicings, and generally eaten hot, is "waffle-cut potatoes" (not to be confused with potato waffles made from reconstituted potato).

Feast on lamb chops, shrimp, beef tenderloin, filet mignon and french fries washing it all down with good beer at a Beefsteak. Greatest meal idea for men in history.

Heat oil in a pan.2)Add cinnamon sticks, cloves, onions and green chillies and stir fry, till onion turns brown. 3)Add ginger and garlic and stir for a little while. 4)Add the chicken pieces and stir further.5)Add 1 cup coconut milk, chopped tomatoes, poppy seeds and coriander leaves along with enough water and salt.6)Cover the pan and allow the c

KHAO PHAD MU YANG 1 cup cooked rice 100 grams pork with some fat, 1 egg 1 spring shallot, cut into short lenths 1 cucumber, 2 spring shallots 2 tbsp. sliced onion, 1 sliced lemon 1/2 tsp. ground pepper 1 tsp. chopped garlic, 1/2 tsp. sugar 1/2 tbsp. fish sauce 1/2 tbsp. oyster sauce 1 tsp. light soy sauce 3 tbsp. cooking oil

Each Saturday at 1, as chicken fries in vats of oil or ham bakes in an oven, several dozen people, many of them African-American women of a certain age, come together for worship in a former auto bay. Those who gather here have traveled many roads, none of them smooth. They bring their stories with them.

This Filipino restaurant in Davao City offers one of the best-tasting grease-free, guilt-free fried chicken! The chop suey and "crispy kangkong" are great choices too.