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Barbecue pig roast

Bao is a tasty sweet, chewy bread, with a consistency somewhere between a dumpling and a doughnut. It becomes something truly transcendent when it's made into char siu (barbecue pork) bao, and is stuffed with heavily seasoned savoury glazed pig lumps.
The Ledger (Lakeland, Florida): The former Republican governor of Arkansas and a presidential candidate in a tight race for Tuesday's Florida Primary stopped at the Lakeland Pig Fest Saturday morning. He was swamped by supporters and by barbecue cooks wanting him to take just a little taste.
Federal agents said Thursday that they shut down a factory that made marijuana-laced barbecue sauce, chocolate-covered pretzels and other "enhanced" snacks intended for medical users of the drug.
Next week you'll be knee-deep in fireworks displays and Fourth of July barbecues. If you're celebrating at your place, odds are you're gonna have some food guests can grab before the grilling hits full swing. I'm guessing you're thinking chips, veggies, maybe pigs in blankets. Peel-and-eat shrimp if you're going all out this year.
I have never seen anything like this. Imagine the barbecue you could have with this beast!