Mustard is a thick yellow or yellow-brown paste with a sharp taste from the ground seeds of mustard plants (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, Brassica nigra), by mixing them with water, vinegar or other liquids, and adding ingredients such as flour. A strong mustard can cause the eyes to water, burn the palate and inflame the nasal passages.

Recipe Ingredients2 Eggs 1/3 Cup Milk 1 Tsp Cinnamon 4-6 Slices Bread (white or wheat)Recipe DirectionWhisk first 3 ingredients in a mixing bowl. Dip the bread on both sides in the mixture and place in an oiled skillet or griddle. Brown both sides, butter and serve with syrup, jelly, preservatives, or honey.

The "Rev" Al Sharpton and the "Rev" Jackson are turd-like, sticky chocolate honey dipped crullers and The I-Man Don Imus is an old fashioned, plain, white glazed cake donut in this weirdly excellent editorial cartoon that captures the hypocrisy of this past week's biggest story.

Its sick to think about it, but you know its coming. The Rachel Ray/Dunkin Donuts coupling. Here is what the front page of their sweet and spunky, conjoined website might look like.

It’s the Hebrew new-year eve, so put on some music and let’s CRUNK ’till we drop.