Tofurkey (a portmanteau of tofu and turkey) is faux turkey – a loaf or casserole of vegetarian protein, usually made from seitan (wheat protein) or tofu (soybean protein) with a stuffing made from grain(s) and/or bread flavored with a broth and seasoned with herbs and spices. Tofurkey is oven roasted or baked. Tofurkey can serve as the main dish of a formal meal for people who abstain from or would like to abstain from eating meat. It has become popular as a vegetarian meat alternative served at Thanksgiving (USA and Canada), Harvest festivals, and other winter holidays. Tofurkey can be homemade or purchased pre-made and frozen from multiple sources.

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Meat Loaf Recipe - Herbal Turkey Meat Loaf is incredibly good for you and tastes terrific. ... This meat loaf recipe might look familiar to you. It's The-Perfect-Present.com Meat Loaf Recipe but ...

Recipe for Turkey Meat Loaf - Food Reference Recipes - cooking tips, trivia, food posters & art ... Foodreference.com - Recipe Section A collection of modern, classic, historic, cookbook, restaurant ...

This meatloaf has a bacon-y twist. ... Turkey Meat Loaf From Every Day with Rachael Ray February-March 2006 FOUR SERVINGS, PLUS LEFTOVERS

Ground beef and ground turkey breast combine to yield a moist, tasty meat loaf. Cooking spray 1 cup finely chopped onion 3 garlic cloves, minced

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