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Chain food life marine

Are there really ‘continents’, or massive floating garbage patches residing in the pacific ocean? Apparently, there are and these unsightly patches are reportedly killing marine life and releasing poisons that enter the human food chain. One plastic patch is estimated to weigh over 3 million tons and covers an area twice the size of Texas!
The overfishing of large shark species off the eastern seaboard of the United States has upset the balance of marine life, a team of Canadian and U.S. scientists says. "We're chopping off the top of the food chain. So many sharks have been killed, which means they can no longer perform their role of controlling middle predators"...
A 10-year, satellite-based analysis has shown for the first time that primary biological productivity in the oceans - the growth of phytoplankton that forms the basis for the rest of the marine food chain - is tightly linked to climate change, and would be reduced by global warming.
Oceanographers worldwide pay close attention to phytoplankton and with good reason. The microscopic plants that form the vast foundation of the marine food chain generate a staggering amount of power, and now a groundbreaking study led by Florida State University has calculated just how much –– about five times the annual total power consumption...
The temperature rise of 1°C in the last 10 years has attracted new species of marine life. 600 dolphins and whales were recorded last year. The temperature rise affects smaller organisms that are attracting the larger ones in the food chain that people see. The port of Whitby is now planning to start a catch n release shark fishing business.