This mouth-watering Christmas Treat is delicious all year: Cranberry Orange Bundt Cake!

This mouth-watering Christmas Treat is delicious all year: Cranberry Orange Bundt Cake!

This is a very nice and simple cream cheese glaze that we like to put on top of this Classic Yellow Bundt Cake. It is quite loose, just like you would expect from a glaze and it has a very nice, light taste. Last time we made it we played around with coloring and we produced a combination that we might not have

This recipe is an adaptation from America’s Test Kitchen and it produces exactly what the name suggests: a very basic, classic yellow bundt cake. This is one of those go-to recipes that is fool-proof and that turns out excellent every time you make it. The taste, is slightly sweet, very moist and buttery. We like to make this cake with a cream

We tried this recipe because I bought a new pan & was dying to try it out. I know it's a lot of work but it is delicious and freezes beautifully. I cut it in slices so I could always have something sweet to eat with my coffee! It would make a nice presentation for Holiday Entertaining...

A Bundt cake is the name used for a dessert cake cooked in a Bundt pan, whose essential attribute is its ringed shape. The Bundt pan (a registered trademark) was created in 1950 by H. David Dalquist, founder of Nordic Ware, at the request of members of the Hadassah Society's chapter in Minneapolis, Minnesota. They were interested in a pan that could be used to make bundkuchen (sometimes called kugelhopf or Gugelhupf), a popular German and Austrian coffee cake. The old-world pans, made of delicate ceramic or heavy cast iron, were difficult to use. He modified some existing Scandinavian pan designs by introducing folds in the outer edge, and fashioned the pan out of aluminum.The pan sold somewhat slowly until a Pillsbury-sponsored baking contest in 1966 saw a Bundt cake win second place. This prompted a scramble for the pans, causing them to become the most-sold pan in the United States soon after. Since introduction, more than 50 million Bundt pans have been sold by the Nordic Ware company.The name Bundt comes from the German word Bund. Dalquist simply added the letter t to the end and trademarked it. Pillsbury licensed the name in 1970 for a line of cake mixes.In early 2007 some of the original Bundt pans were taken into the Smithsonian Institute's collection.National Bundt Pan day is November 15