Cake is a form of food that is usually sweet and often baked. Cakes normally combine some kind of flour, a sweetening agent (commonly sugar), a binding agent (generally egg, though gluten or starch are often used by vegetarians and vegans), fats (usually butter, shortening, or margarine, although a fruit purée such as applesauce is sometimes substituted to avoid using fat), a liquid (milk, water or fruit juice), flavors and some form of leavening agent (such as yeast or baking powder), though many cakes lack these ingredients and instead rely on air bubbles in the dough to expand and cause the cake to rise. Cake is often frosted with buttercream or marzipan, and finished with piped borders and crystallized fruit.Cake is often the dessert of choice for meals at ceremonial occasions, particularly weddings, anniversaries and birthdays. There are literally millions of cake recipes (some are bread-like and some rich and elaborate) and many are centuries old. Cake making is no longer a complicated procedure; while at one time considerable labor went into cake making (particularly the whisking of egg foams), baking equipment and directions have been so perfected and simplified that even the amateur cook may easily become an expert baker.

This moist, yummy fudge cake is mixed right in the pan, and can go from start to the table in less than an hour. It also contains no dairy or eggs, so it's a great treat for anyone with allergies to those ingredients. For the same reason, it's also a very inexpensive treat. And, it's vegan, so it's suitable for any and all vegetarians.

Don’t judge a book by its cover. We have all heard this numerous times in our life and yet we still let ourselves be surprised when something is not as it seems. It is that mouth watering piece of moist, dark chocolate cake that, sadly enough, turns out to be some bizarre experiment in carob meets soy paste.

Our chocolate cake baking adventure. Sometimes you need to experiment to save your cake! What we had in mind was a simple moist chocolate cake with some yummy frosting on top. As we went through frosting ideas in our heads, we thought of white chocolate. Well, wouldn’t it be tasty to make a dark chocolate cake with white chocolate frosting? Yes,

This is what they call Chocolate Torte Cake. Most of the Chocolate addict will be more satisfied by this European Style cake with a creamy chocolate espresso that provides the filling for two layers of impossibly moist chocolate cake topped with coffee ice cream sandwich and dark chocolate crumble cookies. You can also add some dark chocolate shavi

This is a moist chocolate cake recipe, it is a 3 layer cake with 2 layers of raspberry cream filling and topped with a chocolate raspberry butter cream icing. Are you salivating yet?