Delicious beef recipe you can easily cook - Mongolian Beef. This beef recipe is simple and tastes great.

This is a value added item for Healthy Food Recipes. This bean salad is not only nutritious, low GI and low fat, but also very tasty !

There are many healthy food recipes that contains exotic ingredients that makes people confused. These ingredients are not available on many zones of the Earth, but many so called ‘regular’ fruit and vegetables are likely to be available at your local store, but people don’t seem to be eating it very often [...]

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Food is any substance, usually composed primarily of carbohydrates, fats, water and/or proteins, that can be eaten or drunk by an animal for nutrition or pleasure. Items considered food may be sourced from plants, animals or other categories such as fungus or fermented products like alcohol. Although many human cultures sought food items through hunting and gathering, today most cultures use farming, ranching, and fishing, with hunting, foraging and other methods of a local nature included but playing a minor role.Most traditions have a recognizable cuisine, a specific set of cooking traditions, preferences, and practices, the study of which is known as gastronomy. Many cultures have diversified their foods by means of preparation, cooking methods and manufacturing. This also includes a complex food trade which helps the cultures to economically survive by-way-of food, not just by consumption.Many cultures study the dietary analysis of food habits. While humans are omnivores, religion and social constructs such as morality often affect which foods they will consume. Food safety is also a concern with foodborne illness claiming many lives each year. In many languages, food is often used metaphorically or figuratively, as in "food for thought".