Soup is a food that is made by combining ingredients such as meat, vegetables or legumes in stock or hot water, until the flavor is extracted, forming a broth.Traditionally, soups are classified into two broad groups: clear soups and thick soups. The established French classifications of clear soups are bouillon and consommé. Thick soups are classified depending upon the type of thickening agent used: purées are vegetable soups thickened with starch; bisques are made from puréed shellfish thickened with cream; cream soups are thickened with béchamel sauce; and veloutés are thickened with eggs, butter and cream. Other ingredients commonly used to thicken soups and broths include rice, flour, and grain.One of the first types of soups can be dated to about 6000 B.C. and was made of hippopotamus or the hearts of 5 sparrows. Boiling was not a common cooking technique until the invention of waterproof containers (which probably came in the form of pouches made of clay or animal skin) about 9,000 years ago.

Smooth and rich, cheesecake is the most tasteful and unforgettable way to end any dinner meal.This wonderful & marvelous collection includes 90 cheesecake recipes that are sure to delight your senes. Just a few recipes that are in this great eBook.Chololate Velvet Cheesecake,Cookie & cream Cheesecake,Creamy Chilled Cheesecake

Indian Food Korma , tandoori ,Spicy curry , Nawabi , Vindaloo curry Recipes, naan bread @ www.indiacurryrecipes.comTandoori Chicken recipe This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream)."

I think this is probably one of the cheapest recipes using ground beef that I’ve ever made. It’s incredibly easy, not to mention delicious, too!

Instant conditioner and refresher.1/4 cup milk or cream1/4 cup honeyMix milk (or cream) and honey in a small glass or enamel pan. Warm until the honey melts, then remove from heat. When it is cool enough to tolerate, apply to face and neck (or your entire body if you have time). Let it stand for 15 minutes, then..........................

For normal to dry skin.1/2 ripe banana1 tablespoon honey2 tablespoons sour creamMash the banana in a bowl and add honey and sour cream. ..............