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Great Recipes to share with Our Friends

Delicious and good for you, Lima Bean Soup is the perfect dish to serve to warm your family in times of harsh winter cold! This simple recipe takes only a short time to prepare and is great for those on a budget. As an added treat, find out some interesting information about the benefits of eating beans. Don't forget to leave a comment!

High-end coffee machines do everything with the single press of a button: grind the beans, tamp them down, custom-brew coffee to your specifications, and eject the used grounds into a holding bin. Great coffee, effortlessly, for a price.

Make some great red beans & rice!

15 bean soup is a soup comprised of fifteen kinds of bean, common in the United States, and having a history that goes back over a century. While people once mixed their own beans, today a mixture of the fifteen dried beans with standard seasonings is often purchased to start off the process, although this was possible even long ago, as attested to by mail-order catalogues from the first half of the 20th century. While the normal recipe includes ham, it is a popular dish among vegetarians, sans meat.15 bean soup retains a historic trait generally left behind by other soup recipes; it is considered best-tasting if cooked for, literally, days. "Peas porrige in the pot, nine days old" may no longer apply to split pea soup, but does to 15 bean soup.The beans typically include a subset of this list:black beansred beanskidney beansnavy beansgreat northern beansVarious forms of lima beanbabygreenwhitepinto beansVarious forms of split peagreenyellowblack eyed peasVarious forms of lentilredgreenbrowncranberry beans (shell beans)chick peas (garbanzo beans)