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Pork is the culinary name for meat, from the domestic pig (Sus scrofa), often specifically the fresh meat but can be used as an all-inclusive term. It is one of the most commonly consumed meats worldwide, with evidence of pig cultivation dating back to 5000 BC.Pork is eaten in various forms, including cooked (as roast pork), cured or smoked (ham, including the Italian Prosciutto) or a combination of these methods (gammon, bacon or Pancetta). It is also a common ingredient of sausages. As with beef in Hinduism, pork consumption is taboo in Islam, Judaism and some types of Christianity.

Cooking pork roast


KHAO PHAD MU YANG 1 cup cooked rice 100 grams pork with some fat, 1 egg 1 spring shallot, cut into short lenths 1 cucumber, 2 spring shallots 2 tbsp. sliced onion, 1 sliced lemon 1/2 tsp. ground pepper 1 tsp. chopped garlic, 1/2 tsp. sugar 1/2 tbsp. fish sauce 1/2 tbsp. oyster sauce 1 tsp. light soy sauce 3 tbsp. cooking oil


Ok i grabbed about 30 packets of BBQ sauce from McDonalds since it is godly. So you take a 5 pound pork roast and slow cook it accordingly, rip open all of your BBQ packs and let em loose. It made the Perfect BBQ pulled pork.


Ingredients:4 Pound Pork Roast20 (30 if you like it saucy) McDonalds Bbq PacketsDirections:Frozen Roast cook in slow cooker on high for approximately 8 hoursOr until meat falls apart.



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