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Smoked salmon is a preparation of salmon, typically a fillet that has been cured and then hot or cold smoked. Due to its moderately expensive price, smoked salmon is considered a delicacy in Northern Europe, North America and other parts of the world.
Cooking fillets salmon
Taste the flavors of lemon and dill that really complement the fish, see this seafood article ingredients and cooking directions after this jump.Salmon with Lemon and Dill Ingredients:5 tablespoons lemon juice1 pound salmon fillets1 tablespoon dried dill.
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