Osso Bucco, also known as Ossobuco, is a delicious meal that originated from Milan, Italy. Its main ingredient is veal or steak shanks. Preparation time: 20 minutes, cooking time 1.5 to 3 hours. This recipe serves 4 people.

Program Two ~ Against the Clock (latest show)Nigella is on the bus, so keep alert. New book only £12.50.Steak and garlic white bean mash is a 10 minute wonder. A great supper from a juicy sirlon. For the white bean mash, add olive oil, lemon zest and cannolini beans ~ wonderous. Next a feast in 20 minutes, green chicken curry.

The cheesesteak, known outside the Philadelphia, Pennsylvania area as the Philadelphia cheesesteak, Philly Steak and Cheese, Philly cheesesteak, steak and cheese, or simply a Philly is a sandwich principally of thinly sliced pieces of steak and melted cheese on a long roll. A cheesesteak without cheese is locally called a steak sandwich, or a Philly Steak in other parts of the country.The cheesesteak is a comfort food for natives of the Philadelphia region. It was invented in the city in 1930 and is considered to be a city icon along with other foods such as Tastykakes, water ice, the Philadelphia soft pretzel, hoagies, and scrapple.