The cheesesteak, known outside the Philadelphia, Pennsylvania area as the Philadelphia cheesesteak, Philly Steak and Cheese, Philly cheesesteak, steak and cheese, or simply a Philly is a sandwich principally of thinly sliced pieces of steak and melted cheese on a long roll. A cheesesteak without cheese is locally called a steak sandwich, or a Philly Steak in other parts of the country.The cheesesteak is a comfort food for natives of the Philadelphia region. It was invented in the city in 1930 and is considered to be a city icon along with other foods such as Tastykakes, water ice, the Philadelphia soft pretzel, hoagies, and scrapple.

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Philadelphia Cheese Steak and Philly cheese steak sandwich by Ricks Philly Steaks in Philadelphias Reading Terminal Market. The third generation of the

Originators of the Philly Steak and Cheese Steak Sandwiches. Open 24 hours. Includes celebrity photos, menu, history and directions.

The cheesesteak, known outside the Philadelphia, Pennsylvania area as the Philadelphia cheesesteak, Philly Steak and Cheese, Philly cheesesteak, steak and

I always buy pasteurized milk and I�ve seen the term on many Philly cream cheese containers. Great � but what does pasteurization actually mean?