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Found their grove (Pittsburgh Tribune-Review)
Walnut Grove restaurant in Fox Chapel Plaza has an incredible menu. But then, you wouldn't expect anything less from incredible restaurateurs.
FEEDER'S DIGEST (The Tampa Tribune)
SEAFOOD BACKFIN BLUE CAFE, 2913 Beach Blvd. S., Gulfport; (727) 343-2583. Be prepared to wait at this funky, friendly cafe that showcases the crab - owner-chef Harold Russell cooks about 150 pounds a week. Good suggestions include the Backfin Blue Jumbo Lump Crab Cake, portobello mushrooms and a macadamia nut-crusted fish dinner. ($)
Small desserts ... big trend (Lancaster Online)
They're tiny, tasty and, oh, so tempting. And you don't have to feel too guilty about enjoying them. They're restaurant desserts, downscaled to bite-size. Whether called "Dessert Shooters," as they are at the Applebee's chain of restaurants, which has Lancaster an...
Recipes To Keep Hikers Fueled (The Tampa Tribune)
Yes, it's true. You can, on occasion, manage to get a pizza delivered while backpacking the backcountry. All you need is a credit card, a robust phone signal and a willingness to hike to the hard road for your rendezvous with the delivery angel.
Brulee cheesecake creme recipe
