A mocha drink with coffee, milk and chocolate is ridiculously easy to make, yet quite delicious. It's a perfect way to make your coffee drink a little more exciting (and a little sweeter). We use an Italian "Moka Express" to make our "espresso" but you could use strong, regular coffee instead.

Tired of playing old atari games on a too stilish and polished PC? Well, this italian guy fitted a normal PC (running Windows XP) in an old Arcade Game. Weird and beautiful stuff with huge photogallery.

An Italian beef sandwich consists of thin slices of beef served inside Italian bread or some other crusty bread (often soaked), which has been cut lengthwise and into individual portions. (The "Italian Bread" commonly used in Chicago is a white loaf with a high gluten content and little to no sourdough flavor, made to be reminiscent of what many think of as being Italian restaurant bread). Even though it is served on Italian bread sliced lengthwise, this is the only thing it has in common with submarine sandwiches. Italian beef is made using cuts of beef from the sirloin butt (Scala's) or the top/bottom round wet-roasted in broth with garlic, oregano and spices until medium rare or medium. The roast is then cooled, then sliced very thinly ("shaved") using a deli slicer, and then served dripping wet after a reintroduction to its reheated beef cooking broth, topped off with sauteed green bell peppers, or hot Chicago-style "giardiniera" peppers (mix of Serrano peppers, carrot, cauliflower, celery, olives, and oil/spices), or rarely marinara sauce by request; hence the need to use a chewy bread for this dish: a softer bread would disintegrate.The sandwich was featured on the PBS special Sandwiches That You Will Like.