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If you are a coffee fan, this is the coffee dessert – the best ever! You can make this and serve it in Irish coffee glasses or plain glasses. The contrast of the unsweetened coffee cream mingling with the sweetened sauce and a generous amount of pouring or whipping cream is just gorgeous.
A luxury hotel is charging $14,500 a serving of the world's most expensive dessert. It is made up of gold leaf Italian cassata flavored with Irish cream, served with a mango and pomegranate compote and a champagne sabayon enlighten. Decorated with a chocolate carving of a fisherman clinging to a stilt. And an 80 carat aquamarine stone.
A chi-chi Sri Lankan resort is charging $14,500 (GBP 7,184) for what it calls the world's most expensive dessert. The dessert is a gold-leaf italian cassata flavored with Irish cream, bobbing about under a mango and pomegranate compote drenched in champagne. Teetering on the top of the mess, a chocolate carving of a fisherman clinging to...More>
The dessert is a gold leaf Italian cassata flavored with Irish cream, served with a mango and pomegranate compote and a champagne sabayon enlighten. The dessert is decorated with a chocolate carving of a fisherman clinging to a stilt, an age old local fishing practice, and an 80 carat aquamarine stone.
Dessert irish traditional
