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The Winter 2008 International Fancy Food Show in San Diego, California has just concluded. The fancy food shows are the biggest trade events of their kind in the U.S. for members of the specialty, gourmet, ethnic and natural foods industries. Get a behind the scenes look at the show in this article by an industry pro who knows of what he speaks.
KOROLYOV, Russia -- US space tourist Charles Simonyi arrived at the International Space Station yesterday with a hamper of gourmet food to spice up his fellow cosmonauts' space-food diet
A French master chef has taken his meals to a new location this week. London? Tokyo? New York? Not far enough for Alain Ducasse. Last Sunday his meals were served to the astronauts living on board the International Space Station. His goal is to create special gourmet food that could be used for celebratory meals in space.