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Bean is a common name for large plant seeds of several genera of Fabaceae (formerly Leguminosae) used for food or feed. They are also known as legumes in the US and pulses in the UK.Although "beans" usually means the seeds of bean plants, it can also mean (especially in the USA) the whole young pods of bean plants, which if picked before the pods ripen and dry, can be tender enough to eat whole, whether cooked or raw. Thus the word "green beans" means "green" in the sense of unripe, as the beans inside the pods of green beans are often too small to form a significance part of the cooked vegetable.
Baked bean lima recipe

Cook bacon and ground beef well in a 12-inch Dutch oven. Use 24 coals all on the bottom to start, then separate and place the coals as noted earlier during the baking stage. Before removing excess oil, sauté diced onion, diced red bell pepper
A nice slow cooker recipe.
I have to admit feeling a little like Duke, the golden retriever who tries to sell the secret family recipe to Bush's Original Baked Beans--that's because I'm going to share my mom's super-secret recipe for Swedish Meatballs. I've used this...
A nice recipe for baked beans.
A recipe for soup
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