In cooking, an apple pie is a fruit pie (or tart) in which the principal filling ingredient is apples (Cooking Apples). Pastry is generally used top-and-bottom, making a double-crust pie, the upper crust of which may be a pastry lattice woven of strips; exceptions are deep-dish apple pie with a top crust only, and open-face Tarte Tatin.

favorite dessert in North America, with its two rounds of best pastry enclosing slices of cinnamon sugared apples. See best apple pie recipe ingredients and baking directions after this jump. Apple pie crust recipe (makes one double crust)...

The day you bought your microwave oven home was a great occasion. With the user’s manual in hand, you entered the world of micro-cooking. Perhaps boiling water for a cup of coffee or tea was your first experiment. Maybe you cooked bacon, baked a few potatoes, or baked some apples for dessert.

Apple Coffee Cake Ingredients: * 5 cups Tart apples, cored, peeled, chopped * 2 1/2 cups Sifted all purpose flour * 2 tsp Vanilla * 2 tsp Ground cinnamon * 1 1/2 tsp Baking soda * 1 cup Sugar

10 years ago at virtualcities.com Craig submitted his favorite recipe: The Super Tuber.“Wash and dry potato. Rub with shortening or butter. With an apple corer or small knife, core out the potato center (end to end). Push hot dog through the center. Bake until potato is cooked through.”

I am starting a new section, Recipes for a Diabetic. Today, I will explain how to prepare the mouth watering Baked Apples. In preparing this diabetes recipe, I will be using Splenda No Calorie sweetener and Cinnamon powder. As you know, Cinnamon has great therapeutic properties for a diabetic. Baked apples are easy to prepare, tasty and very nutrit