Chinese cuisine (Chinese: 中國菜) originated from the various regions of China and has become widespread in many other parts of the world — from East Asia to North America, Australia and Western Europe.Regional cultural differences vary greatly amongst the different regions of China, giving rise to the different styles of food. There are eight main regional cuisines: Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang. There are also featured Buddhist and Muslim sub-cuisines within the greater Chinese cuisine.

High-protein, low-calorie diet food served with milk makes it as ideal lunch dish.

This dish is suited for those who do not like spicy food. Soy extracts form the soy bean protein powder and bean cake further increases protein content. This dish is also rich in vitamins, minerals and fiber. Suitable for a diet.

Find high protein, low carb, low fat or whatever nutrition restrictions your diet recommends.Recipes include photos and nutrition information.Meal, Protein Shake, Protein bar, Snacks and Salad recipes.

Simple soy protein shake recipes that taste great and add a kick to your diet.

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